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Formal Leather Banquet

September 5, 2020 Saturday Evening 7:00 PM Oaks Ballroom Cost: $56

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  • Rolls & Butter

First Course

  • Baby romaine and radicchio Caesar, asiago cheese, roasted tomato and garlic croutons
     - Caesar Dressing

Second Course (Attendee select one of the three options)

  • Chicken Marsala (made gluten free) with seasonal vegetables and mashed potatoes
  • 8oz NY Strip Steak, mushroom and tomato compote, roasted gold potato and cabernet demi
  • Mushroom Ravioli, steamed mushroom ravioli, roasted vegetables, tomato fennel, cream  

Third Course

  • Cheesecake or Fresh Fruit

Beverages

  • Freshly Brewed Starbucks Regular/Decaffeinated Coffee/Tazo Herbal Teas
  • Iced Tea

Titleholders Dinner

September 6, 2020 Sunday Evening 7:00 PM Oaks Ballroom Cost: $44

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  • Rolls & Butter

Salad - Mesclun greens with oranges, goat cheese and walnut citrus dressing

Entrees

  • Roasted Chicken with Lemon, Thyme and honey glaze
  • Flank Steak (made gluten free) with cartelized peppers and onions
  • Vegan Vegetarian option with special ticket only
    • Vegan cutlet with seasonal grilled vegetables

Dessert

  • Dessert bar of assorted cakes and tortes and fruits

Beverages

  • Freshly Brewed Starbucks Regular/Decaffeinated Coffee/Tazo Herbal Teas
  • Iced Tea

Master/slave Flag Breakfast Buffet

September 7, 2019 Monday Morning 9:00 AM Oaks Ballroom Cost: $28

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  • Assorted breakfast pastries
  • Build your own parfait, greek yogurt, house granola, berries
  • Sliced seasonal fruits
  • Steel cut oats, mixed fruits, raisins, nuts & brown sugar
  • Scrambled eggs with peppers, onions and cheese on the side

  • Bacon
  • Turkey Sausage
  • Breakfast potatoes with herbs
  • French Toast
  • Freshly Brewed Starbucks Regular/Decaffeinated Coffee/Tazo Herbal Teas
  • Assorted juices

Please note: Individual meals or the full package for $120 can be purchased during the registration process.

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